We sampled the meals to see how the new menu lived up to expectations.
Still, they’re even easier and faster to prepare at home, and they also support less food waste at home.įavorites from the newly created meals include a Southwest chicken dinner with black beans and rice, Italian meatballs with green beans and lemon caper butter, and soy-miso chicken with udon noodles and bok choy. These meals reflect the Blue Apron company’s same commitment to high-quality ingredients and a chef-made experience. We Gave It a Try, And This Is What We Thoughtīlue Apron, the big name in the industry of meal kits, has a new meal-offering – Heat and Eat Meals.
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